I have recently started venturing out on Sunday to our local farmers market, where there are a large number of people selling various fruits and vegetables. I find that they have a better price than simply going out to a grocery store and purchasing the same items there for usually 3 – 5 times the cost. However, there are often so many vendors selling the same items that it can be difficult to choose which one to purchase from.
Is there an easy way to determine which vendors are selling better quality vegetables? While different fruits/vegetables will have different ways to check, I was wondering if there are some general tips on picking vegetables (or fruits) from a vendor at a farmers market.
I have tried going by the samples that they have for fruits, where the sample was delicious, but some times I would get home and the fruits from that same stand would taste sour. That could just be the luck of the draw though.
Some of the items I look at more often are: Cherries, Artichokes, Oranges, Mushrooms, Onions (Green and Red/White), Garlic, Broccoli, and Celery.
Any help is appreciated!